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Gallery and Testimonials
Paula from Gidea Park says
'Fabulous birthday meal for 8 people. Great communication and menu adaptations pre arrival Wonderful food, extremely well received by guests v All the meats (pork, steak & duck) cooked perfectly with good range of accompaniments Great guy, ultimate professional Kitchen left spotless. Highly recommend I will certainly be booking again! Thanks Andy'
Seared Scallops, Pickled Mooli, Creme Fraiche, Caviar and Petit Salad
Ian from Gerrards Cross says
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Family meal for 10 celebrating my wifes 60th birthday. food was excellent, everyone enjoyed and Andy is a really nice guy, kitchen was left sparkling, the entire process was so easy and all communication and interaction excellent, would highly recommend.
Beer Battered Cod, Chunky Chips, Pea Puree, Fresh Buttered Peas, Shoots
Shaved Ham, Asparagus and Gem Salad, Confit Egg Yolk, Beetroot Crisps and Mustard Vinaigrette
Jo from Huntingdon says
'Andy came to our house to cook a special retirement/birthday celebration meal for my husband. We collaborated to create a completely personalised menu. Andy’s food was beautifully cooked and presented. Andy was friendly and polite and calmly got on with all the cooking in the background, leaving the kitchen spotless afterwards. The whole event was a complete joy, thank you Andy'
Roasted Chicken, Fondant Potato, Mushroom Fricassee, Onion Puree, Chicken Stock Emulsion
Tomato and Truffle Arancini, Buffalo Mozzarella and Tomato Salad, Parma Ham, Caper Dressing
Jayne from Herne Bay says
Andy came to my house as a 50th…
Andy came to my house as a 50th birthday present. The meal was fabulous, just like a Michelin starred restaurant. Andy is a great host and makes the evening relaxed and enjoyable and is happy to discuss the food and provide cooking tips galore! I’ve used him a few times since and he is now my go to for a “Night Out”.
Pata Negra, Pea Mousse, Puree and Vinaigrette
Ronnie says
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Andy was fantastic & the food was unreal He managed to fit us in for Valentine’s Day & it just made it so perfect. We worked on the menu together & came up with exactly what we wanted. Already looking at dates for the next eve.
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